Foodblogs: Beyond Europe
This page is going to be under construction for a long, long time, and will probably become quite large. You've been warned.
If you're into foodblogs, please feel free to check back once a week or so and see what's been added!
- Augieland: great foodblogging from a chef-y point of view
- Bibliocook: Caroline used to live in Ireland and work for the national broadcaster, RTÉ: now she's in New Zealand with her husband, still blogging hard and perceptively about food in general
- Bon Appegeek: intelligent and handsome foodblogging from Annie with a slight emphasis on baking and Asian cuisines
- Brownie Points: "a good girl's notebook of her culinary world"
- ChefRob's blog at AGreatChef.com. Eclectic and fun.
- Chez Pim: an astoundingly smart, tasteful and well-traveled foodblogger
- The Food Section. Often covers international / European food topics. Plus it's beautifully designed.
- The Fresh Loaf: for artisanal bread-baking fans
- Gastronomie-SF: a San Francisco-based foodblog about all kinds of things (and she loves Europe, too)
- Holly Eats: a down-to-earth foodblogger who sometimes deals with European foods
- KySpeaks: from Malaysia
- FoodieView
- The Persnickety Palate
- Principia Gastronomica: assorted excellent cooking advice
- TravelByFood.com: emphasis on street food reviews & photos
By country of interest (regardless of where the blogger is located):
- Russia:
- Yulinka Cooks: "I cook Russian and more": Yulinka is based in Milwaukee
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