MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Rice Dessert with Fruit or Berry Jam (Hrisgrjónaábaetir)
 Categories: Desserts, Icelandic, Fruits
      Yield: 4 servings
 
  1 1/3 c  Milk
    1/4 c  Rice
    1/4 ts Salt
      1 tb Butter
    1/4 c  Sugar
      1 ts Blanched, chopped almonds
      2 tb Sugar
    2/3 c  Whipping cream (or up to
           -1 cup
    1/4 c  Berry jam
 
  Heat milk.  Add washed rice.  Cook until rice is soft, about 1/2 hour.
  Add salt, butter, almonds and sugar.  Cool.  Beat cream stiff and add
  the 2 T sugar.  Fold into the rice mixture.  Serve in a glass bowl.
  Make a depression in center and fill with fruit or berry jam.
  
  (from THE COMPLETE SCANDINAVIAN COOKBOOK, Alice B. Johnson)
 
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