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Graenmeti
Iceland: Lambakjöt með Graenmeti (Lamb Fricassee with Vegetables)
MMMMM----- Recipe via Meal-Master (tm) v8.02
Title: Lamb Fricassee with Vegetables (Lambakjöt með Graenmeti)
Categories: Icelandic, Meats, Vegetables
Yield: 4 servings
2 lb Lamb
1 lb White cabbage
1 lb Carrots
1 lb Turnips
4 c Water
2 ts Salt
1/4 c Margarine
1/4 c Flour
3 c Lamb broth
1 Stalk celery, sliced
Wash lamb and cut in small pieces. Add salt to water and bring to a
boil. Add meat and cook, removing scum, for 25 minutes. Wash cabbage
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